A town on the outer edges of civilization.

El Calafete is in southern Patagonai and while it isn’t the most southern town in Argentina, it’s pretty darn close. It sits between an endlessly flat, dry and barren landscape to the East and towering mountains that rocket up the the heavens to the West. The Atlantic side is really really flat and is speckled with an unlimited number of multi coloured lakes. Other than a few very resilient shrubs and grasses nothing grows here and it’s single most striking feature is the milky green Río (River) Gallegos which twists and winds it’s way through the barren land on it’s way to the Atlantic.

El Calafete’s main strip is pretty cute with lots of shops catering to trekking and tourists. We found a really great little restaurant with a bit of a hippie vibe that make kick ass crepes which was a nice change from the typical meat and veggies that most restaurants serve. The main attraction in the area is the Perito Moreno Glacier. The pictures don’t do it justice, but the face of the glacier is 120 feet high and in the afternoon on a sunny day the ice warms up and huge pieces of ice break off and come crashing into the lake below. When it happens it sounds like a cannon is going off and the impact on the lake below rockets water 160 feet out and 120 feet high.The wave that it creates is big enough that you could almost surf it. In a zen like trance we watched the powerful forces of mother nature at work as massive pieces of age old ice continually broke off and crashed into the lake below.

It was here that we saw the most wild life as well. The area is home to Alpaca’s and Emu’s which I saw many as they roamed the desert like planes eating the sparse dried grasses. Had we been in a rental car I would have been able to get better photos because we would have stopped on the side of the straight and deserted roads to get up close and in person with them, but the bus driver must have seen a million of them because he but hardly turned an eye. I on the other hand was glued to the window with my camera in hand and as we raced by I was madly snapping away. I could easily download a photo of one of these strange and interesting beasts, but somehow to me that’s cheating.


Old guy selling empanadas from a shopping cart.

I haven’t really gotten into the food in Argentina in my posts so here’s my quick two cents. If you were a gluten free vegetarian on holidays in Argentina you would be screwed because they love eating their bread and meat. I’m guessing that that’s because the cost of vegetables is so expensive. Every hotel we stayed at included breakfast in the price and breakfast includes; a basket of bread, a selection of very sweet jams, dulce de leche (which is a sweet carmel like spread), sugar coated croissants, sugar coated corn flakes, sweetened yogurt (either vanilla or strawberry), coffee with warm milk and a juice. The first few days I did what I was taught and ate everything that was given to me and then after a while I realized that if I kept it up I was going to have to buy bigger pants and board shorts so I cut back. The funny thing is that Josi finished up reading the book Wheat Belly on this trip which is basically saying that the whole reason that middle America is so dam fat is because of it’s addiction to wheat. Our goal is to be gluten free, but that was shot to hell in Argentina because bread is the staple to their diet. We didn’t really notice a typical lunch, perhaps empanadas? For those of you who don’t know what they are, they are similar to a pizza pocket except that the inside isn’t very saucy. They range in price from cheep to pretty cheep and because of their ease we often took them with us on our hikes. Dinners all come with a big basket of bread, which we eventually stopped accepting. The server usually looked at us funny, told us that we had to pay for it anyway, and then eventually took it away. Minutes later another server usually came along with more bread assuming that our waiter messed up which we also turned away. Prior to turning the bread away I was waking up feeling pretty funky and I was figuring that it was the steaks or other big heavy meals that we were eating, but I later came to know that it was the half loaf of bread that they were feeding us. The one thing that they do have dialled food wise is their steaks. They come tender, cheep, huge and delicious. I didn’t eat many, but in the last month I still ate more than I have eaten in the last 5 years back home in Canada. The secret to why Argentian food tastes so great is their Chimmy Churry sauce. We put it on everything and it rocks.

Patagonia – Barliloche and Beyond.

We opted for a 22 hour bus ride from Buenos Aries to Bariloche rather than spending the extra on a flight. We had been told that the busses were pretty great, as far as busses go, so we had to give it a try. Unlike the busses back home in Canada, the busses in Argentina have seats that go right down into a slightly angled bed with a full leg rest so you can actually lay out and get pretty comfortable. They also play fairly decent movies in english, feed you 2 course warm meals complete with wine and desert, give you blankets and pillows and when they do stop it’s only for a few minutes so you aren’t stuck wandering around weird buss stops in the middle of the night while the rest of the people line up for bad food. All up we arrived well rested and it was a pretty good experience. If I was a few years younger and had all of the time in the world I would likely take busses all over the country, but since we only have a month here and our next destination is a 33 hour bus ride away and then the one after that is even further we are going to take planes from here on in.

Everyone tells us that we got lucky with the weather as it’s been in the mid to low 30’s which is well above their average. Bariloche reminds me of a bigger Nelson in the way that it’s a cute hill side town overlooking a lake and is situated about 11k from a really great ski hill. The main roads are paved and most of the smaller ones are gravel and very dusty. The main strip in town is quite a bit larger than I was expecting and there are lots of scruffy hippy types milling about. The tourists, of which there plenty, flock to the many chocolate shops and buy in bulk. My overall impression of Bariloche is that it’s larger than what I was hoping for, a little run down and a bit spread out. I guess I was expecting a South American Whistler type vibe and it wasn’t quite up to par. Having such a great summer and winter vacation like Whistler in your back yard is something that I will never take for granted.

After a few days of taking busses and taxis to various trail heads for our hikes we opted to rent a car for a week. It wasn’t cheep, but it was worth it because if took us to places we would have never seen otherwise. One of the first things I noticed about this part of Patagonia is that regardless of how far up a remote gravel road you are, you are sure to run into loads of young people hitch hiking with back packs and trekking gear. They must just pop out of the mountains, find a road and start hitch hiking because they are in the most random spots. The same goes for people fly fishing. It didn’t seem to matter how remote we were people were everywhere. I guess crowds are to be expected as this area of Patagonia is considered close (22 hour bus ride) to Buenos Aries and in their summer a lot of them vacation here.

I was keen to find out where the best fly fishing was and Josi was keen to hike every mountain peak. Back home in BC Josi and I usually find mountains to hike that have good fishing at the top so we both get what we are looking for. In Patagonia, when you hike to the top of mountains you are way above tree line and the freezing cold lakes at the top are void of fish because they at the foot of giant glaciers and full of silt. We came to a silent and mutual agreement that for most every day we spent hiking a mountain we would also spend a day finding river to fly fish.

The day after we arrived in Bariloche we did a 16k hike up a mountain peak that overlooked Bariloche and the surrounding lakes. Going up was easy, but one the way down we chose the more direct route to get home which was straight down under a gondola. Going down would have been a great ski run, but on foot your toes start to jam against the tips of your shoes. By the end the day our feet were pretty sore. The next day we hiked 24k on a much much bigger mountain called Refugio Frey who’s trail head starts from Mt Cathedral. Along the way we came across a super cool cabin built partially under a massive huge boulder that is used as a refuge for climbers. At the top there was another cabin/ refuge beside a small lake. Here there were many climbers camping with their tents sheltered by small stone walls to protect them from storms. It was a really cool vibe as people played music, socialized and climbed the many cliff faces that surrounded the camp. By the time we got to the bottom we were pretty spent and getting to see such amazing sights made the trip well worth the effort.

After back to back days of climbing and one day of shopping around Bariloche is was time to go fishing. I read online about one fishing store in Bariloche that was meant to be good so we went in to buy some flies and to talk to them about where the fishing was good. When we got there the older lady working was smoking a cigarette while she helped some other customers so I checked out their fly selection. I though that I was going to be in trouble because I had packed a bunch of trout flies that I tied back home that work really well for cut throat and rainbow trout up in Canada, but the ones they had looked nothing like the ones I had. When I asked the lady what flies worked well and where the fishing was good she pulled another drag from her smoke and told me that she didn’t know and went back to her smoking. Needless to say I didn’t buy anything and hit the road with the flies I had. After driving a while we pulled up at a river to have lunch and I fished for a little. It was pretty heavily fished and I didn’t have any luck with my dry flies, but thought I may have had a bite on a nymph. When fishing in a river you can’t always be sure if you had a bite, or you are bouncing off of the bottom. After lunch we continued on and stubbled onto a little river on a dead end road that lead to a lake so we decided to give it a try. The first thing I saw when we got there was a big brown trout about 4lbs jump out of the water along with a few nice sized rainbow’s jumping as well. I was so dam excited I could barely wait to get my fly in the water. After fishing for a while with no bites I stopped a local who was fly fishing with his son and asked him if he could recommend any of the flies in my box. He shook his head in disapproval and pointed to a couple of yellowish flies and said “colour”, but that was about it. I fished for a while longer using the few that he pointed at and still no luck. We couldn’t catch them so we decided to join them and jumped in for a refreshing swim in the crystal clear water.

When we got to the next town we found a proper fly fishing shop and this time is was more of a familiar experience. The guy in the fly shop showed me a selection of dry flies that work well in the area and then pointed on a map to a spot on a river a few hours away. Unlike the flies we use back home these all had big long legs and they look very real and bug like. All geared up we packed a lunch and headed out. One thing that I find really interesting in Patagonia is how in one minute you can be in a lush green forest with lakes and mountain peaks so high that they reach up and touch the sky and the next minute you are in a virtually flat dry and dusty desert with dusty gravel roads that go straight for miles. It’s a contrast that I’m not used to having grown up in BC.

When we got there we were in what seemed to be the middle of no where and once again we were surprised to see how many people were camping and fly fishing along the banks of this remote river. Turns out that many of the people who live in the cities had for the area in Patagonia in and around Barlioche and many of them love to fly fish. After fishing for a short while and only catching few small trout we drove on. We came to a indian reserve where they collected $30 pesos ($6 CAD) from us in exchange for us fishing on their land. While we didn’t catch a lot of fish the few we caught were small, but a decent size, the biggest of which was about 17 inches.

After that we ventured to Mt Tronador which is 3,491 m mountain a few hours away from Bariloche. We got lucky because there was a last minute cancelation at the Hotel Tronador which is a super remote and very cool 50’s lodge way up a gravel one lane road 30K away from the base of Mt Tronador. It’s situated on the edge of a beautiful bright green lake and included in the costs are three meals a day and the use of a small row boat and loads of trails leading up into the mountains. The lake had huge trout that loved jumping in front of my flies, but none would bite. The local fly fishing guide told me that it was too hot and the chances of catching them were slim. He did tell us about a small lake 8k up a hiking trail in the mountains. Josi and I decided to check it out, but when we got there there were so many hungry biting horse flies that we didn’t even get a chance to fish. We drove up to the base of Mt Tronador and went for a quick hike, but once again the horse flies were all over us. Even our OFF spray from Canada wasn’t enough to keep them away. Josi was even getting bitten through her sweat shirt. Lucky they weren’t so bad in and around our hotel. Staying here was the highlight of our time in the Bariloche area.

My next blog post will feature our next stop in this amazing adventure as we fly south 3.5 hours to El Calafate and then on to the even more remote town of El Chalten. This will be the furthest south either of us have ever been and there’s a lot of excitement around our travels to this remote part of Patagonia.

Buenos Aires – Argentina

Even though I was excited to be going to Argentina, I knew that I was going to miss the laid back and healthy lifestyle that we had in Costa Rica. There is something very cool about being able to wake up and go for a surf in tropical warm water every day and eating unlimited fresh fruits and seafood for next to nothing. But it wouldn’t be much of an adventure if we just stayed in Costa for six and a half months would it? Having never been to Argentina I was exited to see what fun and cool things we would get up to.

Getting from Mal Pais to Buenos Aries was an adventure in itself. We started in a small twin prop from Tambor to San Jose where we stayed the night before departing early the next morning to Panama City. Our Panama to Costa and back leg of our adventures wasn’t a part of our around the world ticket so we weren’t flying business class. Luckily I’m always nice (and Josi is even nicer) when checking in and this time it paid in full as we got a free upgrade to first class.

Josi found us a great hotel/apartment in Recoletta right beside the old graveyard. I’m not a fan of grave yards, but this one is over the top with huge statues, cool carvings and it has a real tourist draw. Our apartment was on the top floor, had a full kitchen (that we never used), a huge patio, great views and a really comfortable bed. When we go back we will either stay in Recoletta again, or we will stay in Palermo Soho which is a little more out of the way, but is a lot hipper and a less touristy part of town.

Buenos Aries is a city for lovers. There always seemed to be a warm breeze to cool the hot summer sun as it’s soft light fell onto couples making out on park benches. The people are friendly and often comical when talking to them on the streets or in their shops. From what I can tell Argentinians have a real pride in who they are and in no way seem threatening or menacing like many of the other Latin American countries that I have been to. The one thing that I don’t like so much is that most of them love to smoke cigarettes. We felt very safe in Buenos Aires, but I’m guessing that there is a darker side that we thankfully haven’t seen. Once while having a coffee on a patio close to our hotel in an affluent area and another time while shopping in Palermo Soho people came up to me and told me to be careful with my camera as they were worried that someone might steal it from me. Everyone was so friendly and everything seems so safe that I wouldn’t have believe it to be possible, but when looking up at the apartments all of the second floor units, and even many of the 5th floor units, have their balconies fully gated off so no one can get in. I wouldn’t expect that anyone would choose to live in a cage, especially on the 5th floor, unless break in’s were somewhat common.

On the weekends there are several markets selling all sorts of cool hand made things, food, and junk. There are people playing music and dancing tango and lots of tourists and locals alike experiencing the beautiful summer days. We were hoping that all of the stories of really cheep leather shoes, clothes and restaurants were all true, but we have yet to discover any great deals. A nice pair of men’s shoes costs about $160 and a main course for dinner goes for about $20. Not overly expensive, just not as cheep as it was a few years ago I guess.

I’m sure you could do it, but being a vegetarian or a vegan would be less than easy because they really love their meat. The food courts in the mall even have open grills where they cook huge steaks. I went full on meat for dinner one night and I felt full and a little funny for days. After a month in Costa Rica of eating seafood, and a lifetime of hardly eating red meat, it’s a bit of a shock to the system. What I do love here is their Chimmy Churry sauce. Every restaurant has their own unique version of it and I put it on absolutely everything.

In my next blog post I will tell you about our 22 hour bus trip to Bariloche and all of our hiking and fishing adventures in Patagonia.

Will Design for Room and Board :)

Our good friend Jobbie who lives in Mal Pais has a surf shop called Jobbies Longboards and does holiday packages down here. I have been doing his creative for years and this last trip down here we did what has turned out to be a pretty good trade. I designed him up a bunch of new hat and T-Shirt graphics and in exchange he rented a great 2 bedroom apartment that Josi and I are living in for the month. It works well for both of us as he sells a crap load of the stuff that I design for him.

Another friend of his runs a really great seafood restaurant called Product C and he was asking about help with a hat design. I ended up doing a bunch of hat and T-Shirt designs for him and in exchange Josi and I go there most days for lunch for one of the best salads topped with fresh fish.

The last time we were here I ended up being a wedding photographer and Josi assisted. I don’t remember what we got for that, but it was way more than most people who live here make in a month.

I’m hoping that we are able to do more of the same as we venture around the world as I really enjoy designing and at FreeBird Agency I find myself doing more management stuff and way less old school design. It’s also great because I’m able to do design pretty fast so it doesn’t take long to create cool designs in exchange for decent trade.

Vegas & Panama City

 

We landed in Vegas at 4:45pm and our flight to Panama didn’t leave until 4:45am. Rather than get a room and sleep we decided to gamble, drink and eat a greasy late night breakfast. Our first stop was the United Lounge which was underwhelming, but not totally disappointing. We had enough time to check our emails, do a quick blog post and down a couple of stiff drinks. Vegas is a town best served with a buzz.

My observation of Vegas is that it’s made up of 70% waisted dudes looking for action that they will never find, 20% women who are dressed like really dirty hookers and 10% old people smoking darts and playing slots.

We didn’t gamble much, just enough to win enough to pay for our cab fairs to and from the airport to the strip. As long as I leave Vegas up just a little I’m always happy. I credit my luck to doubling down when ever I get a chance and to only drinking Jack and Coke when gambling. I don’t drink it back home, but when I’m in Vegas it’s the only thing that seems to make things right.

When we finally got back to the airport to check in we were beat tired so we curled up on the floor next to where we checked in. I have crashed on way too many airport floors in my time, but this time was different because when we woke up we skipped the line and dove into our first class seats.

Flying with Copa was like flying in the 70’s, but the plane is now old and without the hip and stylish flight attendants. We slept hard most of the flight.

As a photographer, I found Panama City is rich with vibrant ageing textures and colour which made for some fun photos.

We stayed for 2 nights and would have likely only stayed just one had we know that it had little to offer us other than a few great photo opportunities. We stayed at the The Hard Rock Hotel which came with first world prices and third world service. The longer are in Panama the it seems as though that many of the workers can’t be bothered. Of course there are some great exceptions, including the taxi driver who took us to the bus depot and then lead us deep within it’s masses to the ticket booth that we would have never found otherwise.

Every day has had a mix of little sun in the morning and then hard core thunder showers in the afternoons that sneak up on you from out of no where.

We did enjoy our Pacific Ocean facing 34th floor suite (they gave us a free upgrade) because it offered a great view of the huge cargo ships as they either entered or departed from the Panama Canal.

In sharp contrast to flying first class and staying at the Hard Rock, Josi and I are now on an overnight bus trip ($27 each) to a small group of islands on the Caribbean called Bocas Del Torro. It’s meant to have a cool hippy vibe and great surf which is well needed after 3 days of travel, a night in Vegas and a 3 days in Panama City.